Eating Floyd...

growing, gathering, cooking and preserving in Floyd, Virginia

Pages

▼

Showing posts with label low sugar strawberry jam. Show all posts

Showing posts with label low sugar strawberry jam. Show all posts

Monday, April 30, 2012

Eating Floyd: Strawberry Feasting Season has Commenced!

The first of the new crop of local strawberries made it's appearance this past week! It's time to indulge, indulge some more, and p...

View web version

Rebecca...: started out as a dishwasher and somehow ended up a chef. She is an instructor of home food preservation and culinary arts, and a Slow Food member. Rebecca is certified through Virginia Tech in Canned Foods, Principles of Thermal Process Control, Acidification, and Container Closure. In addition to holding a degree in Graphic Design she is an avid gardener and is busy growing her 2 acres in the southwest Virginia Blue Ridge Mountains into a productive small holding.

View my complete profile

Powered by Blogger.