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growing, gathering, cooking and preserving in Floyd, Virginia
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Showing posts with label
boeuf bourguignon
.
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Showing posts with label
boeuf bourguignon
.
Show all posts
Wednesday, January 18, 2012
Cooking Floyd: Dark Days Challenge: Jan. Week 8
Oh! Julia!
I've had a copy of
Mastering the Art of French Cooking
in my cookbook library since I moved out of my parents' house in 1975 but I never made Julia Child's classic Boeuf Bourguignon until yesterday. Why did I wait so long?
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