Making applesauce creates a scent that smells like all the ripe apple trees of Floyd condensed into one and spilled into our house. I swear it has the ability to attract the neighbors who arrive at the door with spoons in hand!
Monday, October 31, 2011
Friday, October 21, 2011
Thursday, October 20, 2011
...and the Basics of Making Pasta and Storing Winter Squash
|Red Kuri, Butternut, Acorn, and Spaghetti squashes|
Friday, October 7, 2011
Cooking, preserving, gardening, foraging, husbanding posts have slowed down the past couple of weeks because we've been on the road. When we've been at home I've been trying to catch up on all the things that have continued on their merry ways in our absence.