Cooking Floyd: Mid-Winter Bring Your Own Toppings Pizza Party

Cabin fever tends to strike everywhere in January but thanks to early and unseasonal cold and snows in December it seems to be hitting Floydians especially hard this year.  Last Sunday in an attempt to drive off some of that winter depression and celebrate my birthday we held a Mid-Winter Bring Your Own Toppings Pizza Party.  The premise was we would supply crusts, sauces and cheeses, and salad, and our guests would bring their favorite toppings to personalize their pizzas.  The turn-out was huge with some guests driving in from 30 miles away, braving the dark, deer, and potentially slippery roads.  This was definitely the largest gathering we've had in our home to date and gave us a good idea of the maximum capacity our house will hold and still be comfortable for socializing.