The lower 40 garden and the coop |
Here's the layout on paper with what's been planted so far:
It's difficult to see but on the left from top to bottom is:
Bed 1: 2 tipis of Scarlet Runner Beans, a 3-part trellis of Giant Speckled Limas, Diva Cucumbers, King of the Garden Limas, all surrounded with companion plants of marigold, nasturtium, and dill.
Update 6-13-11 Bed 1 is now fully planted with both tipis of Scarlet Runner beans and the addition of a large chunk of oregano transplanted from the house herb garden. The lima beans are up and I started twining the cucumbers on their support strings.
That's the shed that needs reclaimed in the background |
Update 6-13-11 Bed 2 has it's companion plants installed and the beans have made their appearance. The above photo looks diagonally across the garden from the middle to bed 5. Both beds (3 & 4) of corn have poked through.
Beds 3 & 4: Country Gentleman and Golden Bantam corn
Bed 5: Delicata squash, Spaghetti squash, Round Zucchini, and Patty Pan squash.
Looks boring but there's seeds in there. The squash are in the far last bed. |
The beds on the right are from top to bottom:
Bed 6: Will be planted tomorrow with rosemary and curry leaf.
Update 6-13-11: The rosemary and curry leaf are planted along with thyme, tarragon, and chives. I'm propagating various herbs in the lower 40 in anticipation of new herb beds being dug up at the house garden.
Bed 7: Marjoram, salad burnet, fennel (damn deer nipped the big fronds off the fennel in less than 24 hours. I think they'll recover), cutting celery, acorn squash, and a few more spaghetti squash and zucchini.
Bed 8 is reserved for edamame.
Update 6-13-11: The edamame got moved to bed 9. I planted all the peppers that I had in pots along the walk at the house into this bed. There's hot cherry peppers, mixed hot peppers (Several varieties mixed together as seed. Who knows what's in there.), and carnival bell peppers (mixed colors). Now before you all go saying I shouldn't be planting my sweet peppers so near my hot peppers because of cross pollination, I know that. But these are all hybrids so they wouldn't be seed saving candidates. If they want to have inter-pepper sex that's fine with me. The Marconi sweet peppers that we're picky about are up at the house garden in the convent, sorta.
Looking over the corn bed to the pepper bed |
Bed 9 has been reserved for edamame and bed 10 is still open.
Looking from the middle, diagonally to the corner of bed 10 |
Floyddate 6-6-11: We've begun planting fruit trees too. So far, just a Seckel pear and a Paw-paw but we have a few more up at the house awaiting planting.
My perennial herb beds at the house are in desperate need of division and replanting. Due to the rain we've been unable to get the new herb beds tilled because getting the food crop beds done was more important. I think along with the rosemary and curry leaf in bed 6, I'll start propagating divisions from the herb beds until the new additional herb beds are dug. I have a notion of selling culinary herbs at the farmers market and a trial run last weekend was encouraging. Expansion is definitely in order. Also means less lawn to mow. I don't exactly dislike lawns, but I absolutely hate mowing. My ultimate plan is to fill the front yard with edible shrubs, flowers, and herbs with only enough space between the beds for the lawn tractor to get through.
Unfortunately there's lots of mowing to be done on the lower 40. At some point we'll be adding livestock to help keep it down but just what is going to take some thought. We've tossed around the idea of a couple of Dexter cows, a miniature breed that would provide us with milk and meat. But even though they are a small breed they produce a lot of milk. There's no way we could use up all the milk they'd produce even allowing for cheese, butter, yogurt, and ice cream. I imagine there's legal ramifications surrounding even giving away raw milk. Next we thought about goats. Milk and meat on a smaller scale, but notorious for eating everything in sight. Trees, shrubs, gardens, would have to be protected. We're totally not interested in alpacas or llamas. They're great lawn mowers and their poo is a superior fertilizer which requires no composting since it's considered "cold". But beyond that they would be pets. We'll probably raise 1-2 yearly lambs just to slaughtering size, and rabbits using the "chicken tractor" method, but really, how much lawn can bunnies eat? Until we get this figured out it looks like we'll be spending way too much time and gas riding in circles. Just like NASCAR. But slower. And even more boring.
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