Cooking Floyd: Pumpkin Stuffed with Everything Good!

I was following a thread awhile back on Chowhound about Dorie Greenspan's book Around My French Table.  One of the recipes everyone was raving about was "Pumpkin Stuffed with Everything Good".  Bacon was involved, and cheese and heavy cream.  Of course everyone knows that bacon and cheese, separately or together, make everything better.  And Julia Child said if you can't use butter use cream.  I rarely argue with Julia.  So, armed with my trusty knife I set about disemboweling a Kuri squash.